Saturday, September 24, 2011

Children born after the unplanned pregnancy is slower to develop

Children born after the unplanned pregnancies tend to have a more limited vocabulary and poorer non-verbal and spatial abilities. However, this almost entirely explained by disadvantaged conditions, according to a new study published today in the British Medical Journal. In the same study reported no adverse effects of infertility treatment for children. In the United Kingdom, 30-40% of pregnancies ending in childbirth is unplanned, while the number of children born after assisted reproductive technologies is growing every year.It is already known that children born after prolonged time capture...

Tuesday, September 20, 2011

Mexican papayas sicken 99 in the u.s.

Mexican papayas are tainted with salmonella sickened 99 people in the United States, the Centers for disease control and prevention said Tuesday. No mention of any deaths, but the outbreak spans 23 States and health authorities warned people not to eat fresh, whole papayas imported from Mexico by Agromed production of Alice, Texas."Consumers should not eat recalled papayas, and restaurant and food service operators must not serve them," the CDC said.The company issued a voluntary recall Friday of all Blondie, Yaya, Mananita and Tastylicious chip papayas, which sold prior to July 23 because they...

Saturday, September 17, 2011

I think healthy to eat healthy: scientists demonstrate link between attention and self-regulation

خطأ hides selsla elghaa vi alnos alasasi lersala elarid llamlia ' Translate '. tom tegaus (8192) elhasa alnsbia lltol lmhatoa alslsla athnaa قراءة alaksa bayanat XML. weimkn zeyada elhasa alnsbia wezelk btghier hazaa alkhasia kaen almstkhedm alla MaxStringContentLength XmlDictionaryReaderQuotas enad enshaa XML قارئ. alistar 1 ' almoodie 2331. EnlargeWhen the dorsolateral prefrontal cortex (dlPFC) is active, it allows the ventral medial prefrontal cortex (vmPFC) to take into account health benefits...

Monday, September 12, 2011

Offset by private health insurance for children of families: study

Families rely increasingly on public health insurance plans provide coverage for their children, a growing trend researchers associated with job losses, coverage changes to private insurance health plans, and expanded access to public plans, according to new research by the Carsey Institute at the University of New Hampshire. The trend is particularly strong in rural and urban areas, which traditionally had lower rates of coverage from suburban areas."When people are unemployed, not only losing their private insurance based on employment but, with the loss of income, families may be eligible for...

Thursday, September 8, 2011

Vitamin d relieves joint, muscle pain for patients with breast cancer

ZoomHigh-dose vitamin d relieves pain for many patients of breast cancer with estrogen-lowering drugs, a new study shows. Credit: Michael c. Purdyhigh-dose vitamin d relieves pain for many breast cancer patients estrogen-lowering drugs, according to a new study from Washington University School of medicine in St. Louis. Drugs, known as aromatase inhibitors, commonly referred to shrink breast tumors that are powered by the hormone estrogen and help prevent recurrence of cancer. It is less toxic...

Monday, September 5, 2011

New study highlights role of genetics in recovery from eating disorders

A significant number of people with eating disorders like anorexia nervosa have chronic studies. Are underweight and have a great chance of dying from malnutrition. No medication has been found that helps people who are chronically ill. Now, a new study sheds light on why some people have bad results. An international team of scientists led by researchers at the University of California, San Diego School of Medicine (UCSD), and the Scripps Translational Science Institute (STSI) in La Jolla, CA, has identified possible genetic variations that could affect the patient's recovery from an eating...

Thursday, September 1, 2011

One of the six fast-food customers cut calories after U.S. food import emfainoysas system

Approximately one-sixth of the customers used fast food calorie information and, on average, lower calories foods acquired since the introduction of a labelling system in the United States, says a new study published today in the British Medical Journal. US researchers found there was a small but positive impact from a law introduced in 2008 in New York that require chain restaurants with 20 or more branches at the national level, to provide calorie information on menus and menu boards of the city.Rates of obesity in the United States at a high in both adults and children and is currently one-third...

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